Technically, it's not Edie's recipe. It comes from the Moosewood Daily Special Cookbook, but I'm calling it Edie's recipe because she made it, and it was damn gooooooood and I want to give her due credit!
|This is not a photo of Edie's soup but it looked similar to this. Photo Credit|
I know she made some modifications from the original recipe (substituted Pine Nuts for Hazelnuts, threw in some turnips and kale "because I didn't know what else to do with them"). Edie, feel free to comment and make corrections/additions accordingly.
While I could type this out like a responsible blogger, I'm going to post this blurry photo of the cookbook page instead. If you can't read it . . . maybe you should just go by the cookbook instead. It sounds like a good book to have on hand anyway!
|Moosewood Daily Special Cookbook: Pistou Soup|